LinkedIn Pinpoint Answer 625

I started with the first clue, Short, and my brain went to shortening, thinking it might be related to a type of fat used in baking. But that didn't seem quite right.

The next clue, Flat, made me think of flatbread, but I wasn't sure if that was the right direction. I thought maybe it was about different types of bread, but I wasn't convinced.

Then I saw the clue Sweet, and my mind went to sweet treats, but I still wasn't sure how it all fit together. It wasn't until I saw the clue Corn that things started to click into place. I realized that all of these words could be prefixes for different types of bread.

The final clue, Ginger, was the icing on the cake. I realized that all of these words were indeed prefixes for different types of bread, and the category answer was "Prefixes for 'bread'". It was a satisfying moment, and I felt like I had finally solved the puzzle.

Looking back, it's clear that each clue was carefully chosen to lead me to the solution. The category answer was well-hidden, but the clues were all cleverly designed to point me in the right direction.